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Ginger (Zingiber officinale) is a high-demand functional spice used across nutraceuticals, food processing, beverages, and herbal preparations. HidekiAgro supplies Ginger through farmer aggregation and sourcing partnerships, with a focus on quality consistency, traceability, and buyer-specific specifications for domestic and export markets.

Specifications

Botanical Name: Zingiber officinale
Available Types (Procurement Options):

• Fresh Green Ginger (rhizome, export-grade lots on request)

• Dry Ginger (Sonth) – whole dried rhizome

• Sliced/Flaked Dry Ginger – dehydrated slices for processing

• Ginger Powder – milled as per mesh requirement
  Available Forms: Whole / slices / powder
  Sourcing: Farmer aggregation / regional sourcing partners
  Processing: Washed / cleaned / sliced (as applicable) / sun-dried or dehydrated / milled (for powder)
  Packaging: Bulk bags (as per requirement)
  Supply Type: Bulk / B2B
  Market: Domestic & Export

Quality & Handling

Sourced from controlled cultivation and clean handling practices
Batch-wise handling and lot segregation
Moisture control and hygienic storage to retain aroma and potency
Documentation support available on request

Applications

Nutraceutical and wellness formulations
Herbal & Ayurvedic preparations
Food processing, seasoning blends, and extracts (buyer-specific)
Beverage and tea blends